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People travel far and wide for our lavish breakfast buffet. It is healthy and organic, and offers a wide choice of tempting fruit, freshly made pastries and local cuisine, as well as gluten-free options.
You can also enjoy hot dishes made to your liking by our highly trained chefs.
Our restaurant, Le Bol Blanc, is a local favorite, offering delicious Basque dishes in a beautiful room dotted with candles and fresh flowers. It is also known for its excellent wine list.
Deliciously fresh cod and turbot served with strips of bacon are among the local specialties on the menu at our restaurant.
As well as offering tasty food, it’s a wonderful place to unwind in a relaxed atmosphere.
The desserts, featuring tempting chocolate and fruit, are a treat not to be missed.
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Type of cuisine
Services
Prepared fresh each morning, the hotel’s breakfast buffet ensures a balanced, healthy start to your day. The breakfast buffet includes a wide variety of fresh fruit juices, pastries, cold cuts, cheeses, fruit, yogurt, breads and much more. Create your personalized vitamin packed juice, smoothie or milkshake in our Fresh Corner. Choose your favorite fruits, juices or toppings, place them in a container and give it to one of our waiters who will prepare it for you straightaway. You can also request hot dishes made to order. If you are an early riser or have to leave before the buffet opens, ask reception about the availability of an earlybird breakfast.
Breakfast type
The bar provides a relaxed place to unwind after a hard day’s work or sightseeing.
Here you can read a book, enjoy a cocktail, or simply catch up with friends.
Behind the bar you will find a carefully chosen range of specialist gins and vodkas – it is recommended you don’t leave without trying them first.
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